I teach public cheese making and and private wine & cheese classes all over the Bay Area! (I no longer teach private cheesemaking classes- just pairings!) Find out more about my private classes here, or email kirstin@itsnotyouitsbrie.com with questions. As a friendly reminder, these classes fill up fast. If they’re listed but sold out, get on the school’s waiting list- sometimes spots open up.
I’m taking September off from teaching, more fall & winter classes will be listing soon!
As the weather warms and the days lengthen, we move away from the heavier, bolder red wines that are appropriate to winter, but it's not yet quite time for rosé. Join me as I guide you through a tasting and pairing of light red wines and the cheeses that love them.
Note: If the class is sold out, please click here to be placed on the waiting list. We'll notify you if any spots open up.